The United States is one of the most recognized countries in the world, and this is due to several reasons. It has different attractions that make people from all over the world travel to see this place.
NBA basketball is one of those items, as is its architecture, its imposing cities with excellent subways and bridges, its beaches, and its gastronomy.
If it refers to food, it must be said that in this territory there is a great cultural variety, which has meant that the food that one can try there is extensive, with a network of restaurants that offers all kinds of alternatives to those who live there, or to people who are out for a walk. This is why food tours in the United States have become very popular.
Getting to know the United States
When the United States is said to be an imposing country with a large number of things to do and many places to visit, it is because it is an immense territory with many relevant cities.
This country has around 335 million inhabitants, distributed over more than 9 million square kilometers, and makes up a territory that crosses five time zones. This data clearly shows everything that its territorial extension represents and covers, from north to south and from east to west.
Added to these issues is that, in addition to excellent local cuisine, the United States has received and continues to receive immigrants from different parts of the world. People from India, China, Mexico, Argentina, Colombia, Italy, and other countries that have their own great cuisine have chosen to live there and have transferred their culinary customs.
This means there are endless choices in what to eat in this country. Given this situation, food tours have become one of the great tourist attractions for food lovers.
What are Food Tours?
A Food Tour is a tour in which a specific guide takes people to a place or several places where they can taste different recipes or menus.
This usually happens frequently so that one can tour Chinatown or Little Italy in New York, sample different cuisines in cities like Chicago, Houston, Seattle, or Los Angeles, and taste Latin dishes in Miami.
There are more frequented places where one can eat on the go and the most prominent restaurants in the United States where everyone wants to try the most distinguished recipes of the prestigious chefs who work there.
Blue Hill at Stone Barns, a unique place
If you want to discover a place completely different from a traditional restaurant, then the Blue Hill at Stone Barns will be ideal for your next meal in New York.
In this restaurant, people will not only taste delicious dishes but also have a unique experience. Why? Because the establishment is located on the outskirts of the great city of New York, during the trip, you will enjoy a very interesting landscape. That landscape will become a countryside with its own space for cultivating the land, from where the raw materials for what is produced there will be generated.
There, people will be able to eat at a table, as usual in a restaurant, but they will also be able to eat at the bar. There are meat, pasta, and snack options. Everything is varied and can be accompanied by sauces, vegetables and salads.
Eating there, in the middle of nature and in an incredible setting, will undoubtedly make everything feel fabulous.
San Francisco will dazzle you with the Saison
This restaurant, located in San Francisco’s South Beach area, has been awarded two Michelin stars, which alludes to the site’s prestige.
The restaurant stands out for its American-style food. It also includes a vegetarian menu and gluten-free meals for people with celiac disease.
The Saison has valet parking, a full bar, and access for people with disabilities who use wheelchairs. In this place, they pay attention to all the details, and the details make the difference.
Japanese food has its place at Omakase Counter at Sushi Taro
If you are visiting Washington DC, you must visit the Omakase Counter at Sushi Taro restaurant. In this place, you can eat different dishes from Japanese culture in an amicable environment.
One detail is that those who attend this site must reserve their turn in advance to have a guaranteed spot. The dishes are not only delicious but also very well presented.
If you are a sushi fan, what you will taste here will be like a before-and-after in your life. The variety is very wide, and the flavor is unique.
In Chicago, you will discover great restaurants
If you are looking for top-notch gourmet food, then Oriole is the right restaurant for what you want.
There, you can taste different alternatives within an extensive menu that includes traditional foods and other exotic varieties, as well as exquisite desserts. Of course, you should know that it is gourmet food. What do we mean by this? The dishes are very well presented and delicious but could be more abundant. In restaurants of this style, everything is about aesthetics.
It is worth being in a place like this because you can taste recipes you won’t find elsewhere.
On the other hand, the Smyth restaurant is an elegant place run by prestigious chefs Karen Urie Shields and John Shields. There, you can try different foods that result from the creativity of both chefs.
These are not traditional dishes but somewhat different and daring tests that these chefs have carried out, which have led them to win 3 Michelin stars. What can you eat there? Smoked quail eggs covered in caviar, for example.
Brooklyn always makes people talk
Returning to New York City, you can find a restaurant like Aska, which focuses on Scandinavian-style food from Europe.
This restaurant, which has two Michelin stars, is the most outstanding in its category. This is because it offers a wide variety of dishes in a setting that perfectly complements the decor.
This is another of New York’s great gastronomic options; therefore, if you have the opportunity to go, you should take advantage of it. Taking a Food Tour in the United States will be a unique experience.